Dinner is Served...

And now, a small reprieve from the Holiday posts of yore...

Yore.  Ha Ha.

Have I ever told you about RyGar's fish tacos?

Seriously, I think if we lived in the islands, Ry would run a famous fish taco truck.  He'd wear only cargo shorts and flips (oh wait, how is this vision different from our reality?) and locals and tourists alike would flock to whatever sandy beach he was serving up his delicacies at for the day and Guy Fieri would do some funky Food Network special on him and his secret sauces.

Three cheers for RyGar for not having "Guy" hair, eh?

Not only does he catch the fish.  He marinades it, grills it, & serves it up hot with all the perfect fixins.  And this from a gal that doesn't even really love like fish.  Now you know why RyGar will get away with Alaskan fishing trips every so often in his life.  To stock his lady's freezer with halibut and salmon  and possibly further the fish taco truck dream.

Anywho, earlier this week I completely drew a blank and had zilch dinner plans and this gem of a hubs of mine pulled out the old fish taco idea (because what about fish tacos doesn't scream Christmas, right?) and my only job was to buy the trimmings from the grocery store.

I am indisputably good at buying stuff.

SO... if you're headed into town for a visit, and you'd like your taste buds to dance a little jig - just call up RyGar and request his house special.  It'll cost you, a kid or two on your lap during the entire evening, but it'll be OH so worth it!  I promise to pour you a sparkling beverage that compliments the main entree and have a good chat while the magic is made.

Scouts Honor.
And Ryno - I kiss yo face, Chef extraordinaire!